1 1/2 oz 151-proof Demerara rum
1/2 oz Fresh lime juice
1/2 oz Simple syrup
6 drops Pernod
1 dash of Angostura bitters
Swizzle everything with crushed ice and pour it into a glass. Add some mint. Lit some 151 inside the spend lime shell and throw ground cinnamon on the flame. You’re going to love the sparks!