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1 1/2 oz 151-proof Demerara rum
1/2 oz Fresh lime juice
1/2 oz Simple syrup
6 drops Pernod
1 dash of Angostura bitters

Swizzle everything with crushed ice and pour it into a glass. Add some mint. Lit some 151 inside the spend lime shell and throw ground cinnamon on the flame. You’re going to love the sparks!

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